Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mooli ka paratha😋. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be divine when served with lip smacking curries. while, it is usually served during breakfast. but can also be consumed for lunch and dinner too. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. To make Punjabi Style Mooli ka paratha white radish is used.

Mooli ka Paratha😋 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mooli ka Paratha😋 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mooli ka paratha😋 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mooli ka Paratha😋:

1. Take 1 , Killo Mooli
2. Make ready 1 , teasp lal pissi mirch
3. Take 1 , tbsp zeera
4. Get 2 , tbsp sabit sookha dhaniua
5. Make ready 3 , hari mich
6. Take NAmak hasbay zaiqa
7. Take 1/2 ,gathi hara dhaniya

This Mooli Ka Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. mooli paratha recipe Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle. Made with grated radish, radish leaves, whole wheat flour and common spice powders.

Steps to make Mooli ka Paratha😋:

1. Moli ko kadokash kar ke ek pan main dal ke hasby zarorat Nanak,lal pissi mirch,zeera,sabit sookha dhaniya dal paka lain ziyada nahi pakana thora pakayin ke - Moli ka pani sookh jayesath chamcha chila ke masaly mix karti jayin.
2. Moli ka pani sookh jaye phir hara dhaniya hari mirch Kat ke dal dain thanda honay dain.hari mirch and dhaniya dal ke mix kar lain.
3. Abb Atty ke do choty peray bnayin roti Beal ke Moli Phela ke lagayin and dosri roti bana ke uss ke ouper rakh ke Beal ke roti bana lain.
4. Roti bana ke garam taway py dal ke ouper Desi ghee dal lain nechay sy roti thori pak jaye to palat ke pratha bana lain..
5. Paratha is ready 😊
6. Garam mola ka paratha ready hai sath main raita ho chaye ho to maza do bala ho jaye 😜😋😋😋

Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle. Made with grated radish, radish leaves, whole wheat flour and common spice powders. Radish Paratha is a popular and mouth-watering paratha. Radish ParathaIt is very simple and easy to prepare paratha from Punjabi cuisine. It is delicious as well as filling.

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