Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef, pork & french beans 😍🐂🐖🥗🌶. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef, Pork & French Beans 😍🐂🐖🥗🌶 is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef, Pork & French Beans 😍🐂🐖🥗🌶 is something which I’ve loved my entire life. They are fine and they look wonderful.

Beef is radically higher in Iron and Zinc. Pork is slightly better in Magnesium, Potassium, Phosphorus, Choline while Beef beats pork in Copper and Manganese. Slow Cooker Beef and Pork Stew. It's an easy recipe, and all made from scratch using common ingredients.

To begin with this recipe, we must prepare a few components. You can cook beef, pork & french beans 😍🐂🐖🥗🌶 using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:

1. Get 400 g Beef mince
2. Prepare 2 tbs + 2 tbs oil for stir-fry
3. Prepare 2 pork sausages, fried and diced about 1 cups
4. Make ready 1/2 cup Red wine
5. Prepare 1 medium onion, chop thinly
6. Make ready 2 tsp + 1 tsp garlic paste
7. Take 1 red capsicum, sliced (to get the colour)
8. Prepare 2 cups French beans frozen, steam 17 ', set aside
9. Make ready Pinch salt & grinded black pepper
10. Get 2 tbs Kikkoman Soy sauce
11. Take 1 tbs Tomato Sauce
12. Take Steam Cooked Jasmine Rice
13. Make ready Side dish: Sambal Oelek chili

Serve with mashed potatoes and green beans, if desired. It also makes a fantastic sandwich filler. Using a slotted spoon, transfer pork to a rimmed baking sheet. The best meat to use in this beef and pork burger recipe is: For the Beef: regular ground chuck.

Steps to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:

1. In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup.
2. Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more.
3. To serve with steamed Jasmine Rice and Sambal Oelek chili.🌶🥗

Using a slotted spoon, transfer pork to a rimmed baking sheet. The best meat to use in this beef and pork burger recipe is: For the Beef: regular ground chuck. Don't buy the lean ground, you want a decent amount of fat in the burgers. You can also use ground sirloin or ground sirlon for extra beefy flavor, but they are more lean so you will want to mix in some fatty meat as well. For the Pork: regular ground pork.

So that’s going to wrap this up with this special food beef, pork & french beans 😍🐂🐖🥗🌶 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!