Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, steam crab 蒸螃蟹. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
People always ask me how to cook a crab. I recommend a live Dungeness crab. And a great way to cook it is to steam it. Turn your stove to high, and steam.
Steam Crab 蒸螃蟹 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Steam Crab 蒸螃蟹 is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook steam crab 蒸螃蟹 using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Steam Crab 蒸螃蟹:
- Take 3 pcs Crabs
- Make ready Gingers
- Prepare Pinch Salt
- Take Spring Onion
- Get 10 ml Cooking Wine
Instructions to make Steam Crab 蒸螃蟹:
- Steam Crabs with pinch of salt & gingers about 20 minutes
- Remove from steamer add in cooking wine & spring onion, ready to be served.
So that’s going to wrap it up for this special food steam crab 蒸螃蟹 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
