How to Make Award-winning Choco Chikoo shake

Choco Chikoo shake
Choco Chikoo shake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, choco chikoo shake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

To prepare this delicious shake recipe, peel the chickoo and scrape the seeds from it. Cut it into pieces and add them to a blender along with milk. Blend the ingredients once and then add dark chocolate in it along with cocoa powder. Peel all chikus and deseed all and cut into pieces.

Choco Chikoo shake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Choco Chikoo shake is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook choco chikoo shake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Choco Chikoo shake:
  1. Get 3-4 chikoo
  2. Take 1 1/2 cup chilled milk
  3. Make ready 2 tsp brown sugar
  4. Take as needed Chocolate syrup
  5. Make ready 3 tsp Grated chocolate for garnishing

A tall glass of this Chocolate Chikoo Shake would definitely be a blessing on a hot summer day, isn't it! A sip of this is sure to bring down the body temperature. Even with things like this , the summer here has been unbearable and I have been lamenting about this climate in most of my recent posts!. Make chocolate flevour chikoo shake easily at home.

Steps to make Choco Chikoo shake:
  1. Peel all chikus and deseed all and cut into pieces.
  2. Now take blender jar. Add chiku pieces and half milk, sugar. Blend it well for smooth paste
  3. Add left milk and 1 spoon chocolate syrup and blend it once again.
  4. Now garnish the glass with chocolate syrup
  5. Add chiku shake to it. Garnish with grated chocolate. And serve chilled

Even with things like this , the summer here has been unbearable and I have been lamenting about this climate in most of my recent posts!. Make chocolate flevour chikoo shake easily at home. Chikoo or sapota is in season in India. Usually we have them plain or in fruit salad or I make this easy milkshake recipe. I have used organic chikoo to make this milkshake.

So that is going to wrap it up for this special food choco chikoo shake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!