Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Chip Cookies is something that I’ve loved my whole life.

We Have Almost Everything on eBay. For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes An easy chocolate chip cookie recipe for soft biscuits with a squidgy middle that will impress family and friends.

To get started with this recipe, we must first prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 90 g butter, room temp
2. Get 60 g raw sugar
3. Get 10 g white sugar
4. Make ready 1 packet vanilla sugar (8g) or 2 tsp vanilla extract
5. Prepare 20 g egg, lightly beaten
6. Make ready 110 g cake flour
7. Get 40 g AP flour
8. Take 3/4 tsp baking powder
9. Make ready 1/2 tsp salt or 1/4 tsp salt if using salted butter
10. Make ready 100 g chocolate chip

In a bowl, combine the flour, baking soda and salt. In another bowl, combine the butter, sugar, brown sugar and vanilla extract until creamy. Line two baking sheets with greaseproof paper. Beat the butter and sugar in a large bowl until pale and creamy.

Instructions to make Chocolate Chip Cookies:

1. Using beater of stand mixer, cream butter and sugar till fluffy. Approx 5mins.
2. Add egg, abit at a time till combined properly.
3. In a separate bowl, combine flours, baking powder and salt. Mix well with fork to combine.
4. Sieve flour mixture into butter mixture. Using low speed on standmixer, mix till almost combined.
5. Add chocolate chip, continue to mix on low speed till just combined.
6. Chill dough for 30mins.
7. Preheat oven to 180C conventional.
8. On a baking tray, lined with baking sheet, using 2 tsps, spoon dough (approx size of 1 tsp).
9. Bake for 18mins.
10. Remove from oven and cool on rack fully before storing.

Line two baking sheets with greaseproof paper. Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Beat in the eggs one at a time, then stir in the vanilla. Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla.

So that is going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!