Recipe of Perfect Spicy maggi

Spicy maggi
Spicy maggi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy maggi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Spicy maggi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Spicy maggi is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy maggi using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy maggi:
  1. Take 2 packet Maggi
  2. Make ready 1 onion
  3. Get 1 tomato
  4. Prepare 1 carrot
  5. Take 1/2 tsp Grated ginger
  6. Make ready 1/2 tsp red chilli powder
  7. Get 1 tsp garam masala
  8. Make ready to be salt
  9. Make ready 4 Green chillies
  10. Make ready 1 tbsp Refined oil
  11. Prepare 2 cups Water

Then boil Maggi and keep aside. Cook Maggi according to package directions without tastemaker. Heat oil in a pan and add onions and ginger garlic paste to it. We also enjoy having these hot bowls full of spicy maggi, whenever we travel to hill stations!

Steps to make Spicy maggi:
  1. Heat a kadahi add water boil the water on a high flame
  2. Now add maggi in boiling water cook maggi 80 percent cook it for 3 minutes after 3 minutes strain the maggi in the strainer and add cold water 4 preventing overcooked the maggi keep it aside maggi
  3. Now heat a kadahi add oil add onion fry it for 10 minutes add ginger green chilli fry it now add tomatoes add salt kashmiri chilli garam masala saute it add carrots,maggi taste maker or whatever veggies you prefer saute it mix it well fry it well keep veggies crunchy not overcooked
  4. Now add taste maker fry it well for a minute add little water I take 2 packet maggi here so I add 1/4 cup water or as require but not too much water
  5. Now add maggi in a kadahi mix it well fry it well and you are done switch off The flame add butter for a great taste maggi and butter combination goes well

Heat oil in a pan and add onions and ginger garlic paste to it. We also enjoy having these hot bowls full of spicy maggi, whenever we travel to hill stations! If you love maggi as much as we do, get your inner chef on and make these delectable Maggie recipes - Tadka Masala Maggi, Chilli Cheese Maggi. After that Julius Maggi introduced bouillon concentrates, first in capsules, then in cubes. Home-cooked meals are more delicious and wholesome with MAGGI® products!

So that is going to wrap this up with this special food spicy maggi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!