Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hot head maggi burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hot Head Maggi Burger is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Hot Head Maggi Burger is something which I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have hot head maggi burger using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hot Head Maggi Burger:

1. Make ready Burger
2. Take 3 slices bread
3. Prepare Chicken thigh
4. Make ready Slaw
5. Take 100 g Cabbage sliced/shredded
6. Take 1/4 Red onion, thinly sliced
7. Make ready 3 olives, sliced
8. Prepare 1 tbsp vinegar
9. Make ready 1 tbsp olive oil
10. Prepare Spicy dressing
11. Make ready 2 tbsp mayonnaise
12. Prepare 1 packet hot head maggi powder
13. Take Frying
14. Make ready Corn Flour
15. Prepare Maggi noodles, blended into powder
16. Get 1 egg

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Instructions to make Hot Head Maggi Burger:

1. Cake 1 slice of bread and the chicken with flour. Dip both into the egg.
2. Roll them around the maggi noodle powder until covered.
3. Refrigerate these for 30 minutes.
4. Combine cabbage, onion and olives in a bowl. Add olive oil and vinegar. Toss around till coated evenly.
5. Combine Mayonnaise and hot heads powder into a paste.
6. Fry the coated bread and chicken in a frying pan until browned on both sides.
7. Spread mayo onto the 2 plain slices of bread. Then the slaw and fried bread and chicken. Sandwich them all together and slice diagonally.

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