Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tuna spaghetti with sundried tomato and leeks. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna Spaghetti with SunDried Tomato and Leeks is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tuna Spaghetti with SunDried Tomato and Leeks is something that I’ve loved my whole life.

Fill Your Cart With Color today! Tuna Spaghetti with SunDried Tomato and Leeks My Version Easy Lunch Asian Style Spaghetti Loving it. Tuna Spaghetti with SunDried Tomato and Leeks. Quick and easy spaghetti with tuna and tomato sauce.

To get started with this recipe, we must first prepare a few ingredients. You can have tuna spaghetti with sundried tomato and leeks using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Spaghetti with SunDried Tomato and Leeks:

1. Get 3 stick Thinly julienned Leeks
2. Prepare 350 grams Spaghetti
3. Prepare 1 can Spicy Tuna
4. Make ready 2 large Onion
5. Prepare 1 cup Thinly julienned Mix bell pepper
6. Make ready 5 tbsp Thinly sliced SunDried tomatos

Serve with plenty of grated Parmigiano for an easy yet stylish midweek meal. Tuna Spaghetti with SunDried Tomato and Leeks. Quick and easy spaghetti with tuna and tomato sauce. Today is National Spaghetti Day and we are celebrating with a healthy spaghetti recipe, Whole Grain Spaghetti with Sun Dried Tomatoes and Spinach.

Instructions to make Tuna Spaghetti with SunDried Tomato and Leeks:

1. With oil deep fried leeks till its lightly brown and crispy, stirring al the times - - https://cookpad.com/us/recipes/416883-leek-oil
2. With oil pan fry the onion for a minutes then add in the canned spicy tuna and mix well then off heat
3. Add in the thinly julienne bell pepper and SunDried tomatoes and mix well then set aside
4. Bring a pot of water to a boil then season with salt then add in the spaghetti and let it simmer for 13 minutes then drain
5. Immediately add the spaghetti unto the spicy sardine mixture and toss well and serve , top with deep fried leeks

Quick and easy spaghetti with tuna and tomato sauce. Today is National Spaghetti Day and we are celebrating with a healthy spaghetti recipe, Whole Grain Spaghetti with Sun Dried Tomatoes and Spinach. We always get asked for the recipe…so here you go! Spaghetti With Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro). Drain tuna in a sieve set.

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