Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mooli wali makki ki roti. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mooli wali makki ki roti is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mooli wali makki ki roti is something that I have loved my entire life.

How to Make Mooli Wali Makki ki Roti In a bowl, mix salt, maize flour, radish and ajwain. Add enough water to form a pliable dough. The dough should not be soft. ABOUT Makki ki mooli wali Roti.

To get started with this recipe, we have to prepare a few ingredients. You can cook mooli wali makki ki roti using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mooli wali makki ki roti:

1. Get 2 cup Makki ka aata
2. Take 1 cup kadukass mooli
3. Make ready Thode se Mooli ke patte chopped
4. Take 1/2 teaspoon salt or as needed
5. Take 1/4 teaspoon black pepper powder
6. Make ready 2 chopped green chilli
7. Get Water as needed for making dough
8. Get As needed oil for fry

You can make this and enjoy wi. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Makki ki Mooli wali Roti ' Makki ki Roti ' is an authentic North-Indian (especially Punjab) bread made from corn flour. To begin making the Mooli Makki Roti recipe, In a large bowl add grated radish, sprouts, spring onions, ginger, chilli paste, coriander and salt.

Instructions to make Mooli wali makki ki roti:

1. Take a bowl and add makki Ka aatta
2. Add mooli, salt, black pepper powder, mooli ke patte, green chilli.mix it well
3. Add water as you want to make a dough
4. Ab ek peda le use jese makki ki roti bnate hai lekar roti bel le.
5. Ab twe ko garam karein.1 teaspoon oil dale or slow par gas kar roti daal de.oil lagae or dono trf se fry karein.
6. Mooli wali makki ki roti ready hai,dahi sath parose.

Makki ki Mooli wali Roti ' Makki ki Roti ' is an authentic North-Indian (especially Punjab) bread made from corn flour. To begin making the Mooli Makki Roti recipe, In a large bowl add grated radish, sprouts, spring onions, ginger, chilli paste, coriander and salt. To this add makki atta little by little and mix without adding any water. The moisture in the mooli should be enough to combine the dough. This mixture will look crumbly but will come together when rested.

So that is going to wrap it up for this special food mooli wali makki ki roti recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!