Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, unique mooli paratha recipe. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Unique Mooli Paratha Recipe is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Unique Mooli Paratha Recipe is something that I’ve loved my entire life.

Huge Selection on Second Hand Books. Mooli paratha has always been one of my favorite parathas and Sarvesh loves it too so I now make it often. If you get into the technicalities of making parathas, they are all made in a similar way. But mooli paratha is one of the most challenging ones to make!

To get started with this recipe, we have to prepare a few ingredients. You can have unique mooli paratha recipe using 15 ingredients and 26 steps. Here is how you cook that.

The ingredients needed to make Unique Mooli Paratha Recipe:

1. Get 1 Mooli
2. Get 1 & ½ cup Wheat flour
3. Get 6 tbsp Besan
4. Get 1 tsp Ginger & garlic paste
5. Get 1 Green chilli , finely chopped
6. Make ready 1 tsp Jeera
7. Get 1/2 tsp ajwain seeds
8. Prepare 1/4 tsp mustard seeds
9. Prepare 1 tsp Salt
10. Prepare 1/2 tsp Red chilli powder
11. Prepare 1/4 tsp Haldi powder
12. Make ready 1 tsp Dhaniya powder
13. Make ready as required Water
14. Get 2 tbsp + 1 tsp + as required Oil
15. Take 3 tbsp Coriander leaves

But I remember, my mom makes mooli paratha recipe without cooking it. She first squeeze all the water then mix few spices like chili powder, chaat masala, garam masala, chopped chilies and coriander leaves. her stuffing mixture is ready. You can try it this way too. either way it tastes fabulous. मूली का गरमआ गरम पराँठा बनाने का आसान तरीक़ा

Steps to make Unique Mooli Paratha Recipe:

1. Take one mooli with leaves.
2. Grate mooli & chopped leaves.
3. Take a mixing bowl.
4. Add wheat flour.
5. Add 2 tbsp besan.
6. Add 4 tbsp mooli leaves finely chopped.
7. Add 1 tbsp coriander leaves.
8. Add ½ tsp salt, ½ jeera, ½ ajwain, 1 tsp oil.
9. Mix well knead a semi-soft dough.
10. Cover & rest 15 mins.
11. Heat a pan and add 2 tbsp oil.
12. Add jeera and mustard seeds.
13. Add green chilli & Ginger garlic paste & fry one min.
14. Add mooli and leaves.
15. Add salt,haldi powder, red chilli powder, and dhaniya powder.
16. Mix well and cover and cook 2 to 3 mins on low flame.
17. Add 3 to 4 tbsp besan.
18. Again cover and cook 3 mins on low flame.
19. Add 2 tbsp coriander leaves.
20. Make six portions of dough and stuffing.
21. Take one portion of dough and roll it.
22. Place one stuffing's portion in it and seal properly.
23. Set properly stuffing.
24. Again roll it.
25. Heat a pan and roast paratha on both sides.
26. Apply Ghee or Oil on paratha

You can try it this way too. either way it tastes fabulous. मूली का गरमआ गरम पराँठा बनाने का आसान तरीक़ा Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. To make Punjabi Style Mooli ka paratha white radish is used.

So that is going to wrap this up for this exceptional food unique mooli paratha recipe recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!