Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy tomato and garlic soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

We Have Almost Everything on eBay. This keto Creamy Garlic and Tomato Soup is ideal wintertime food: it tastes cozy, it's easy to make, and it warms you up. And, this soup pleases both ketoers and non-ketoers alike — so be sure to remember it when you'll next time have guests coming over. In this soup, mellow garlic taste combines with creamy tomato.

Creamy Tomato and Garlic Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Creamy Tomato and Garlic Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy tomato and garlic soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tomato and Garlic Soup:

1. Take 2 x 400g tinned tomatoes
2. Make ready 6 x large cloves of garlic finely chopped
3. Prepare 2 x tbsp of sugar (castar or normal)
4. Take 200 ml vegetable stock
5. Get 2 x splash Tabasco sauce
6. Get 2 x splash Worcestershire sauce
7. Prepare Salt and pepper for seasoning
8. Take 250 g mascarpone
9. Make ready A few torn basil leaves

In a large saucepan, bring the garlic, tomatoes and tomato puree to a boil. This soup has chunky tomato texture. For smooth soup, puree canned whole tomatoes and roasted tomatoes using a hand blender or processor before adding to the pan. Roasted garlic tomato soup freezes well.

Steps to make Creamy Tomato and Garlic Soup:

1. Add tomatoes, garlic, stock and sauces into a pan with salt and pepper. Simmer gently for 5 mins.
2. Stir in mascarpone and blend to a smooth soup.
3. Simmer for 2 mins.
4. Serve with crusty bread and garnish with the basil leaves. Enjoy.

For smooth soup, puree canned whole tomatoes and roasted tomatoes using a hand blender or processor before adding to the pan. Roasted garlic tomato soup freezes well. Portion the soup in freezer safe zip-bags or containers. In a large saucepan, heat remaining oil over medium heat. Add onion; cook and stir until tender.

So that is going to wrap it up with this special food creamy tomato and garlic soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!