Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamy garlic chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Check Out Creamy Chicken On eBay. This Creamy Garlic Chicken is perfect if you're following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Sprinkle the mixture on the chicken thighs. Heat olive oil in a large skillet over medium-high heat.

Creamy garlic chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Creamy garlic chicken is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy garlic chicken using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy garlic chicken:

1. Take For the chicken
2. Prepare 2-3 large boneless and skinless chicken breasts
3. Make ready 1-2 tablespoons flour
4. Take 1 teaspoon garlic powder
5. Get 1/2 teaspoon Pepper
6. Make ready Salt
7. Make ready For the sauce
8. Get 5 tablespoons olive oil
9. Prepare 2 tablespoons butter
10. Make ready 1 small onion finely chopped
11. Prepare 1 whole head of garlic peeled and divided into 10-12 cloves
12. Prepare 1/2 red pepper
13. Take 1 celery
14. Get 1 carrot
15. Prepare 1 1/4 cup chicken broth (stock)
16. Get 1 1/2 cup half and half or heavy cream
17. Take 1/2 cup finely grated fresh Parmesan cheese
18. Prepare 2 tablespoons fresh parsley, to serve

Add in the chicken stock and use a wooden spoon to really scrape the bottom of the pan. This loosens up any browned bits and incorporates that flavor into the sauce. Add in the cream and seasonings, stirring well. Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic is a winner of a chicken dinner!

Instructions to make Creamy garlic chicken:

1. Season the chicken with salt, garlic powder and pepper.
2. Dredge chicken in the flour mixture; shake off excess.
3. Fry chicken breasts until golden on each side, cooked through and no longer pink (about 4-5 minutes each side, depending on the thickness of your chicken). Transfer to a warm plate. Set aside.
4. Reduce heat to medium. Sauté the onion in the remaining oil/juices in the pan until softened.
5. Sauté smashed garlic cloves, red pepper, celery and carrot until fragrant, about 2-3 minutes. Add the broth to deglaze the pan. Scrape up any browned bits and let simmer and reduce to half, about 5 minutes
6. Reduce heat to medium-low. Pour in the cream. Bring the sauce to a gentle simmer for about 2-3 minutes, combining all of the flavours together.
7. Mix in the parmesan cheese. Continue cooking gently for about 2-3 minutes until cheese melts, while stirring occasionally. Season with salt and pepper to your taste.
8. Add the chicken back into the pan and let simmer for a further 2-3 minutes to thicken the sauce to your liking. The chicken breast will soak up all of the delicious flavours.
9. Garnish with parsley and a little black cracked pepper. - Serve over pasta, cauliflower mash, zucchini noodles, rice or mashed potatoes.

Add in the cream and seasonings, stirring well. Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic is a winner of a chicken dinner! Easy and delicious comfort food at its finest. Lightly floured boneless chicken breasts are pan fried in butter and oil until golden and crispy before being added to a mouth-watering garlic cream sauce. Generously spray each chicken breast with cooking spray; set aside.

So that’s going to wrap this up for this special food creamy garlic chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!