Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Choose from the world's largest selection of audiobooks. Heat the oil in a small frying pan, over a medium heat. Add the mustard seeds and as they begin to pop add the urad dhal, curry leaves and strips of lemon rind (remove these with a vegetable peeler). Place the rice, lemon zest and juice, butter and stock in a pan, then bring to the boil.

Lemon Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lemon Rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have lemon rice using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon Rice:

1. Prepare Cooked rice
2. Take Fresh lemon
3. Get leaves Coriander
4. Take Cashews
5. Make ready Peanuts
6. Get Grated ginger

Heat the oil in a large non-stick frying pan and add the mustard and fenugreek seeds, the chana dal, black gram and the chillies and stir fry until lightly browned. Lemon rice tastes good on its own. However many people love it with plain yogurt or curd, pickle, raita, chutney, salad or kosambari. During festivals or occasions we serve it with some fried snacks like masala vada, papad or pakora.

Steps to make Lemon Rice:

1. Add oil in a pan.Add in mustard seeds asafoetida turmeric powder grated ginger chillies & all the dry ingredients shown in the picture. Saute well.
2. Add in rice.Mix nicely.Add salt & squeeze lemon. Add in chopped coriander leaves.
3. Finally season with a tbsp of ghee..its optional. Its ready. It's a good lunch box recipe.

However many people love it with plain yogurt or curd, pickle, raita, chutney, salad or kosambari. During festivals or occasions we serve it with some fried snacks like masala vada, papad or pakora. Back home in India, lemon rice is one of the most common travel foods. Lemon rice is one of the most common dishes from South India. It's usually eaten alone or with raita, yogurt, chutney, or kosambari (a type of salad).

So that is going to wrap this up for this special food lemon rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!