Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ouzi rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ouzi Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Ouzi Rice is something which I have loved my entire life.

The best rice products shipped from Asia and delivered to your door. To prepare the ouzi, take a heavy bottomed pan & heat the ghee on medium flame. Ouzi Rice recipe is an arabian dish mainly found in lebanon, but it is eaten widely across the Arabian Peninsula as well. Ouzi refers to a baby lamb baked and layed over a spiced rice/rice pilaf and then covered with a pastry or wrapped in a dough.

To get started with this recipe, we must first prepare a few components. You can cook ouzi rice using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Ouzi Rice:

1. Make ready sheets Phyllo
2. Get 2 cups cooked rice
3. Get Diced beef cooked
4. Make ready Diced carrots
5. Take Desired spices and seasonings
6. Take Butter (melted)
7. Make ready 3 chopped pepper
8. Take Onion, garlic and garlic grated
9. Prepare Egg York for egg washing

In the meantime, saute the peas and carrots in olive oil with the seasonings until tender. Ouzi, or filo wrapped bundles of spiced Middle Eastern rice are an easy way to bring a wow factor to a meal. Golden brown flaky filo pastry stuffed with spiced rice and meat, served with a cucumber and mint enhanced yogurt. A classic that's delicious and made accessible with this step by step guide.

Instructions to make Ouzi Rice:

1. In a large bowl, add the rice, butter(melted), seasoning and spices, beef, carrots, grated ginger, garlic and onion and mixed very well, spread two sheets of phyllo, spread butter, add up the rice and cover gently and repeat till the rice is finish, arrange in a baking tray and egg wash, bake for 20-30 mins till golden brown and crispy… Serve hot and enjoy with salad of choice

Golden brown flaky filo pastry stuffed with spiced rice and meat, served with a cucumber and mint enhanced yogurt. A classic that's delicious and made accessible with this step by step guide. Drain and cook in a saucepan of boiling water until partially cooked. Melt the ghee in a saucepan over low heat, then and add the nuts and spices. ABOUT ARABIAN OUZI RICE / PARDA PULAO / PARDA BIRYANI RECIPE.

So that’s going to wrap this up for this special food ouzi rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!