Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steamed sweet potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed sweet potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Steamed sweet potatoes is something that I have loved my whole life.

Huge Range Of Healthy Snacks & Treats. To do this, first put your potato chunks into a steam tray, which is a metal device that sits in a pot above the boiling water. Put the full steam tray in a large pot with two cups of water at the bottom. Put the sweet potatoes in the steamer basket and bring the water to a boil.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steamed sweet potatoes using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steamed sweet potatoes:

1. Take 1 kg sweet potatoes
2. Prepare 75 ml water
3. Get Jaggery powder 5 table spoons
4. Get Oil 3 table spoons

Steaming was efficient and hands-off and didn't create a lot of messy pots and pans, and sweet potatoes cooked that way became moist and fluffy and could be easily pureed. (Roasted sweet potatoes. The process of steaming sweet potatoes is about exposing them into a hot steam having not to submerge them in a boiling water. In order to do this, you should first put the potato chunks in the steam tray known as the metal device which sits in a pot above the boiling water. If you steam sweet potatoes with regular ones and mash them afterward, you have very delicious steamed mashed sweet potatoes.

Instructions to make Steamed sweet potatoes:

1. In a big bowl add sweet potatoes
2. Add oil and jaggery powder
3. Now fill the lid with water. We may take any serving steel plate where we can fill water and place on top of pan and see that it totally covers.
4. Cook until sweet potatoes become soft.
5. Serve hot and may preserve for one day.

In order to do this, you should first put the potato chunks in the steam tray known as the metal device which sits in a pot above the boiling water. If you steam sweet potatoes with regular ones and mash them afterward, you have very delicious steamed mashed sweet potatoes. Always steam your vegetables Steam vegetables is always my preferred way on how to cook them, as they keep most of their nutrients and are more tasteful than cooked in a pot. When water comes to a boil carefully add Sweet Potatoes. Sweet Potatoes are done when they are fork tender.

So that’s going to wrap this up for this exceptional food steamed sweet potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!