Step-by-Step Guide to Make Speedy Steamed egg in a mug

Steamed egg in a mug
Steamed egg in a mug

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed egg in a mug. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steamed egg in a mug is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Steamed egg in a mug is something which I’ve loved my entire life.

customise With Your Own Photos or Logo! Just add photos, logos or one of our many designs. Steamed egg in a mug Simple and easy to steam. jollysheep. Beat the eggs and water in a mug, add pinch of salt.

To begin with this recipe, we must first prepare a few ingredients. You can cook steamed egg in a mug using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed egg in a mug:
  1. Take 2 Eggs
  2. Take Water
  3. Prepare Salt
  4. Take Sauce
  5. Prepare 1 tbsp Soy sauce

Steamed egg in a mug one at a time. Beat the eggs and water in a mug, add pinch of salt. The ingredients are similar to we used for steamed egg curd. This can be served as a side dish.

Steps to make Steamed egg in a mug:
  1. Beat the eggs and water in a mug, add pinch of salt
  2. Cover with aluminium foil. Steam for 10-15minutes on low heat.
  3. Add sauce and spring onions

The ingredients are similar to we used for steamed egg curd. This can be served as a side dish. Add eggs and milk to mug, season with salt and pepper and stir with a fork until well blended (be sure to break yolk. Add a tablespoon of milk or water and mix. Add the cheese and veggies if you like.

So that is going to wrap this up for this special food steamed egg in a mug recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!