Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steam plate. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Steam Plate is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Steam Plate is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have steam plate using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steam Plate:

1. Prepare 2 cup idli/ Dosa Batter (it was leftover at my home)
2. Take 1/2 tsp cumin seeds
3. Prepare 1/2 tsp podi masala
4. Make ready 1/4 tsp Baking soda
5. Get 1 tsp Oil (grease the plate)
6. Take For Serving
7. Prepare As needed Sambhar
8. Prepare 1 tsp Coconut Chutney
9. Take To taste Spicy Mysore Chutney
10. Make ready As needed Onion -Potato Dosa Masala

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Steps to make Steam Plate:

1. Take batter add salt and required water mix it well. The batter should be thick not flowing consistency
2. Put the steamer add water and keep for boiling. Grease the plate.
3. Take required batter in another bowl. Add Baking soda, water. Whisk it properly. Pour in the grease plate. Sprinkle podi masala and cumin seeds.
4. Put the plate in the steamer for 15 min. After check it with toothpick. Take out the plate and let it half cool. With the help of flat laddle take out whole from the plate.
5. Serve with Sambhar, Coconut Chutney, Mysore Chutney and onion Potato masala.

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So that is going to wrap it up for this special food steam plate recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!