Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steam sandesh. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fill Your Cart With Color today! Boil milk and add vinegar to it. When its curdle, strain it through muslin cloth and shake it to drain the excess water. Bhapa Sondesh (Steamed Sandesh) or Cottage Cheese Steamed Fudge is made with freshly made chenna/ paneer/ cottage cheese.

Steam Sandesh is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Steam Sandesh is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have steam sandesh using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steam Sandesh:

1. Get 1 1/2 litter full cream milk
2. Take 2 tbsp vinegar+ 2 tbsp water dilute
3. Take 1/2 cup powdered sugar
4. Take 1 tsp green cardamom powder
5. Make ready Few chopped Cashew nuts and raisin
6. Take Ghee for greasing
7. Take Few chopped almonds for topping

Sandesh is a popular sweet of Orissa and West Bengal. It is made up of lesser no.of ingredients and scrumptious to eat. After boiling the milk, switch off the flame and add milk to it in the intervals. Steamed Sandesh is a super delicious Bengali dessert incorporated with luscious thick milk and dry fruits.

Steps to make Steam Sandesh:

1. Take a deep pan, boil the milk, once milk is boiled switch off the burner and add the vinegar and water dilute to cuddle the milk
2. Filter the chhena and wash in running water, now soft chhena is ready, hang it for 10 minutes
3. After 10 minutes, knead the chhena to make it smooth, add powdered sugar and cardamom powder and knead the chhena very smooth
4. Now add cashew nuts and raisin and mix well
5. Grease little ghee in a cake tin and pour the chhena mixture and press little bit, garnish few chopped almonds on top
6. Boil water in a deep vessel and put a stand on it and then put the tin on the stand, cover a lid and steamed the chhena mixture for 20 minutes
7. Check with help of a knife, and if knife comes out clean then it's done
8. Now your tasty steam Sandesh is ready, cool it down for 15 minutes and demould it, cut and serve

After boiling the milk, switch off the flame and add milk to it in the intervals. Steamed Sandesh is a super delicious Bengali dessert incorporated with luscious thick milk and dry fruits. This steamed Sandesh recipe, which is also called Pranahara in Kolkata, is one of the most famous among all the Bengali sweets. भाप में बना छैना सन्देश -आसान मिठाई । Steamed Sandesh Recipe Sandesh is a popular sweet of Orissa and West Bengal. It is made up of lesser no.of ingredients and scrumptious to eat.

So that’s going to wrap this up with this exceptional food steam sandesh recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!