Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steam fish w/ fermented black bean. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steam Fish w/ Fermented Black Bean is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Steam Fish w/ Fermented Black Bean is something that I’ve loved my entire life.

Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor. It is also the main ingredients for steamed spareribs with black bean sauce and black bean chicken. While the fish is steaming, wash and thinly slice some green onions. Enjoy immediately and this is best eaten in the same meal.

To get started with this recipe, we must prepare a few components. You can cook steam fish w/ fermented black bean using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Steam Fish w/ Fermented Black Bean:

1. Make ready Fish
2. Get 15 pcs fermented black bean
3. Take Garlic, chopped

Scatter some of the minced stuff on top of the fish and in the cavity of the fish, steam until the fish is just done. Steamed Fish with Black Bean Sauce. I stuck to the authentic method for the steamed version. If you read carefully, you will find that unlike my pre-made black bean sauce, you don't need to pre-cook the sauce in this instance.

Steps to make Steam Fish w/ Fermented Black Bean:

1. Wash properly the fish, drain and pat dry. Place black bean and garlic on top of fish. Steam for 8 mins.Before serve sprinkle a little oil on top.

I stuck to the authentic method for the steamed version. If you read carefully, you will find that unlike my pre-made black bean sauce, you don't need to pre-cook the sauce in this instance. But, once the fish is finished steaming, you need to spread a lot of aromatics on the fish, heat a few spoonfuls of oil until boiling, and then pour the hot oil over. Steam Fish w/ Fermented Black Bean Emie Phils. Wash properly the fish, drain and pat dry.

So that’s going to wrap this up for this special food steam fish w/ fermented black bean recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!