Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steam bata fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Steam bata fish is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Steam bata fish is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook steam bata fish using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steam bata fish:

1. Get 6 pcs raw bata fish
2. Make ready 2 table spoon poppyseed
3. Get 3 table spoon mustard seeds
4. Prepare to taste Salt
5. Prepare 1 tsp turmeric powder
6. Prepare 4 tablespoons curd
7. Make ready 2 tablespoons mustard oil
8. Prepare 4 tablespoons coriander leaves
9. Get 1/2 cup water
10. Get 1 tsp cumin powder
11. Get 2 tablespoons green chilli paste
12. Prepare 1 tsp garlic paste

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Steps to make Steam bata fish:

1. Grind the all the ingredients.
2. Make a fine paste, except the oil, fish, coriander and curd.
3. Take a stil tiffin box and put the paste.
4. Mix the curd, salt, turmeric, oil, and cumin powder.
5. The put all fish in the tiffin box and spread the coriander leaves.
6. The tiffin box place in the pressure cooker on a steam and let it cook for 30 mins.
7. After 30 mins fish is ready.
8. And serve with rice.

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