Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my chorizo veg rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My chorizo veg rice is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My chorizo veg rice is something which I’ve loved my whole life. They are fine and they look fantastic.

Helping you cut the cost of pet care. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Put rice and cold water on to boil.

To begin with this particular recipe, we have to first prepare a few components. You can have my chorizo veg rice using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My chorizo veg rice:

1. Prepare 1 1/2 cup rice
2. Prepare 1 1/2 cup cold water
3. Get 1/2 spicy chorizo chopped
4. Make ready 1/2 courgette diced
5. Get 1/2 red pepper diced
6. Get 1 medium onion diced
7. Make ready 4 mushrooms diced
8. Prepare 1 tsp chilli flakes
9. Make ready 1 tsp hot chilli powder
10. Make ready 1 tsp garlic powder
11. Make ready 1 tsp paprika
12. Make ready Pinch cumin powder
13. Prepare to taste Salt and pepper powder

Rinse the rice in cold water, then place the rice in a bowl, and cover with cold water. When ready to use, drain off the water and shake well to get rid of any excess water. In a small bowl, add all the Herb/Spices Ingredients. This veg-filled courgette and chorizo baked rice recipe is inspired by risotto, but with a whole lot less stirring!

Instructions to make My chorizo veg rice:

1. Put rice and cold water on to boil. Then immediately turn down to simmer with a tight fitting lid for 10 mins
2. Chop all veg and chorizo
3. Add chorizo to wok and stir fry for 2 mins add the veg and seasoning continuously stirring until veg is soft
4. When rice is done add to wok and stir fry 3 mins….that's it enjoy

In a small bowl, add all the Herb/Spices Ingredients. This veg-filled courgette and chorizo baked rice recipe is inspired by risotto, but with a whole lot less stirring! Crispy nuggets of chorizo and tender courgette are baked with rice under a melting cheesy topping for a hassle-free dinner idea. Was a great winter recipe though and so nice to leave in the slow cooker for later! Place the potatoes inside the slow cooker.

So that is going to wrap this up with this special food my chorizo veg rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!