Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, nutella rice krispie bars. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The topping of these Nutella Rice Krispie treats is completely optional - but I love it. I love to swirl the chocolate and the Nutella together, but you can swap up the chocolate you use - or not use any at all.
Nutella Rice Krispie bars is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Nutella Rice Krispie bars is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have nutella rice krispie bars using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Nutella Rice Krispie bars:
- Get 🌻Base:
- Prepare 50 g Unsalted Butter
- Make ready 225 g Mini Marshmallows (I used white)
- Take 175 g Nutella
- Get 175 g Rice Krispies
- Get 🌻Topping:
- Prepare 200 g Nutella
- Take 200 g White Chocolate (or milk/dark)
When it's almost all combined, add mini-marshmallows to the bowl, then continue folding until everything's combined. Immediately stir in the crispy rice cereal. Heat the butter in a large pot over medium heat. Add the marshmallows and stir until they start to melt.
Steps to make Nutella Rice Krispie bars:
- Line a 9x9" square tin with parchment paper, and leave to the side. - Add the butter and mini marshmallows to a large pan, and heat on a low-medium heat, stiring, untill smooth and melted!
- Once melted, take the pan off the heat and add in the nutella. Stir briefly until smooth! - Pour the rice krispies into the pan, and stir to combine! - Press the mixture into the bottom of the lined tin (top tip, buttering your hands slightly can prevent any sticking and makes it easy to press down.
- Melt the chocolate in a bowl until smooth - I do this in short bursts in the microwave stiring well each time. - In a separate bowl, melt the nutella slightly to make the swirling easier - this takes about 20 seconds in the microwave. - Pour the two over the rice krispie base and swirl together with a cake skewer. - Set in the fridge for two or more hours, and then slice and enjoy!
Heat the butter in a large pot over medium heat. Add the marshmallows and stir until they start to melt. Add the cocoa powder and Nutella and mix well until you have a smooth creamy mixture. Instructions Recipe: In a large bowl, mix all ingredients but the rice crispies. Melt to a stir-able consistency (either in the microwave or on the stove), then pour over the cereal and stir very well, making sure to coat all the crispies.
So that is going to wrap this up for this exceptional food nutella rice krispie bars recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

