Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, brandy butter chocolate fudge. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Brandy Butter Chocolate Fudge is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Brandy Butter Chocolate Fudge is something which I have loved my whole life. They are fine and they look wonderful.

Find The Perfect Gift At Prezzybox. Cook over medium heat, stirring until mixture comes to a boil. In a large heavy saucepan, combine the sugar, milk and remaining butter. Remove from the heat and set aside.

To get started with this recipe, we have to first prepare a few components. You can have brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brandy Butter Chocolate Fudge:

1. Get 325 g dairy free dark chocolate
2. Prepare 200 g coconut condensed milk
3. Prepare 2 tablespoons brandy
4. Get 30 g dairy free spread

Beat in the eggs then sift in the cocoa and flour plus the walnuts. In a large saucepan, melt the butter, sugar and golden syrup until smooth. Remove from the heat and add the chocolate, mixing well. Whisk the eggs and beat into the chocolate mixture then add the.

Steps to make Brandy Butter Chocolate Fudge:

1. Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
2. Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
3. Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
4. Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares

Remove from the heat and add the chocolate, mixing well. Whisk the eggs and beat into the chocolate mixture then add the. Cream together the butter and the icing sugar. Beat in the boiling water and brandy until smooth. Chill until needed and serve with mince pies or Christmas pudding.

So that is going to wrap it up for this special food brandy butter chocolate fudge recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!