Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate pudding is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate pudding is something that I have loved my entire life. They are fine and they look wonderful.

Find Jelly Belly Chocolate Pudding now! Looking For Jelly Belly Chocolate Pudding? Try a self-saucing pud or an easy microwave one. This hot, gooey chocolate pud, with dark chocolate.

To begin with this particular recipe, we must prepare a few components. You can have chocolate pudding using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate pudding:

1. Get 1/2 l lactose free milk
2. Take 1 packet chocolate pudding
3. Make ready 2 tbl spoons brown sugar
4. Take 1 banana
5. Take soft biscuits

Grease the square and place in the bottom of the basin, press into. Mix together the sugar and semolina in a large bowl. Sift the cocoa powder and baking powder into the bowl, and mix thoroughly. In a separate bowl, whisk together the melted butter, eggs, and vanilla extract with an electric whisk.

Steps to make Chocolate pudding:

1. Prepare ingredients.
2. In a pot mix pudding, milk and sugar and cook it until the mixture thickens.
3. Peel and chop banana to slices.
4. Put banana slices and a few soft biscuits into serving bowls and pour over it pudding. Let it cool a little and serve. Bon appétit 😋

Sift the cocoa powder and baking powder into the bowl, and mix thoroughly. In a separate bowl, whisk together the melted butter, eggs, and vanilla extract with an electric whisk. Add this mixture to the dry ingredients and stir with a wooden spoon until well blended. First of all place the broken-up chocolate, along with the butter and brandy, in a large heatproof bowl, which should be sitting over a saucepan of barely simmering water, making sure the bowl doesn't touch the water. Melt the butter, syrup and sugar in a saucepan.

So that’s going to wrap it up for this special food chocolate pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!