Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg maggi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg maggi is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Veg maggi is something which I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! The veggies usually added to masala maggi are onion, capsicum, fresh peas and sometimes tomato. Other vegetables like potatoes, carrots and broccoli also go well in this dish.

To get started with this recipe, we have to prepare a few ingredients. You can cook veg maggi using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg maggi:

1. Get 100 gms maggi
2. Make ready 1 capsicum chopped
3. Make ready 2 onions, chopped
4. Make ready 2 tomatoes, chopped
5. Make ready To taste salt
6. Get To taste red chilli powder
7. Make ready 1/4 tsp turmeric powder
8. Make ready 2 glasses water
9. Make ready As needed oil

Close the lid on the pot, and turn pressure valve to SEALING position. Once the pot beeps, do a QUICK RELEASE. It's all time favourite and can be eaten at anytime. Normally, maggi is simply made by adding water and masala.

Instructions to make Veg maggi:

1. Take a pan heat the oil.
2. Add onion and saute it.
3. Add tomato, capsicum and saute it.
4. Add all spices and mix well.
5. Add water and boil it.
6. Add maggi and cook it serve it.

It's all time favourite and can be eaten at anytime. Normally, maggi is simply made by adding water and masala. To bring new taste to your daily taste,cook Maggi with my recipe. Take the vegetables in bowls, ½ cup cabbage in one and ¼ cup carrot and capsicum each in another. In a pan,add oil and onions.

So that’s going to wrap this up for this special food veg maggi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!