Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, instant jalebi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Jalebi is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Instant Jalebi is something that I have loved my whole life. They’re fine and they look fantastic.

Instant Jalebi Recipe Preparation: Make the sugar syrup. You can add cardamom powder in the syrup. Instant Jalebi Recipe is a crispy, crunchy, juicy mouthwatering traditional Indian Sweet made by deep frying flour batter in a circular shape which are then soaked in sugar syrup. Finally, the tickets are booked, which means it's time to go back.

To begin with this recipe, we have to prepare a few ingredients. You can cook instant jalebi using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Jalebi:

1. Prepare 1 cup (125 gm) maida
2. Take 4 tbsp (40gm) urad dal powder
3. Prepare 1 tbsp ghee
4. Take 1.5 tsp eno
5. Take 3/4 cup water.
6. Get As required Oil for frying
7. Take For sugar syrup
8. Prepare 500 gm sugar
9. Take 1/2 cup water
10. Take Pinch yellow colour or Kesar
11. Take 2 cardamon

Jalebi recipe - batter of all-purpose flour deep-fried in a spiral shape then immersed in sugar syrup is one of the popular sweet recipes in India during most of the Indian weddings and festival seasons including Navaratri, Diwali, Holi, and Eid, etc. This is a very easy crispy jalebi recipe popularly known as an instant jalebi recipe that doesn't require any additional fermentation just. For Instant Jalebi recipe, prepare the sugar syrup first. The sugar will dissolve and start to boil.

Steps to make Instant Jalebi:

1. First take a bowl add maida, urad dal powder, eno,ghee mix well…crumble with ur hand.Then add water make a fine better. Not thick and not thin.
2. Then take a pan add sugar and water and add cardamon, yellow / kesar colour..make 1 string chasni..it will take 5 min approximately.
3. Then take a sauce bottle ya cone poly bag add better make round Jalebi….in hot oil..fry till crispy…and dip in chasni 4 min.

For Instant Jalebi recipe, prepare the sugar syrup first. The sugar will dissolve and start to boil. Add saffron strands, crushed cardamoms and cook till it forms a one string consistency. Instant Jalebi is made using all-purpose flour, instant yeast and sugar syrup and does not need any special efforts and ingredients. It is an easy-to-make instant jalebi recipe that can be made anytime with all simple ingredients that are already available at home.

So that is going to wrap this up with this special food instant jalebi recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!