Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalebi with hot milk. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jalebi with hot milk is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Jalebi with hot milk is something that I’ve loved my entire life. They are fine and they look fantastic.

Check Out Hot Milk Lingerie On eBay. Check Out Great Products On eBay. Huge Selection on Second Hand Books. Take a big bowl and add maida,curd and yellow colour in it.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jalebi with hot milk using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jalebi with hot milk:

1. Make ready 1 cup maida (all purpose flour)
2. Make ready 1 cup sour curd
3. Get 1 cup sugar
4. Make ready 2 cup water
5. Take Pinch yellow colour
6. Make ready 1 empty packet of curd/ milk

Take a big bowl and add maida,curd and yellow colour in it.. Divine Swirlies - Hot 'n' Crisp Jalebi served with Milk. Instant Jalebi Recipe: Jalebi is the Indian dessert that people do not forget to include on special occasions like weddings, Diwali or any other big celebration. Just like Rasgulla, and gulab jamun, it is also a famous dessert.

Steps to make Jalebi with hot milk:

1. Take a big bowl and add maida,curd and yellow colour in it.
2. Mix it well..niether thik nor thin batter and whisk it for 5_10 minutes with the help of your hands..how much u whisk it u will get good results..then let it rest for 30 to 45 minutes..
3. Take a pan add water and sugar and cook it for 20 to 30 minutes
4. Now mix the batter again..now take a washed empty curd packet..
5. Now pour your batter in this packet and tie tightly with rubber band.
6. Now make a small hole on top of the cone..
7. Now take a pan and heat the oil…and keep the gas flame on medium heat.now make jalebi and cook it till light golden brown and crispy on medium flame..
8. At last dip the jalebies in the sugar syrup for 2-3 minutes and strain it in the plate. And serve hot with hot milk..

Instant Jalebi Recipe: Jalebi is the Indian dessert that people do not forget to include on special occasions like weddings, Diwali or any other big celebration. Just like Rasgulla, and gulab jamun, it is also a famous dessert. You may also like: Moong Dal ka Halwa Recipe People love to have it as an evening snack along with tea and samosa. Jalebi is a hot favorite on any special occasion be it a birthday, wedding or festival. Jalebis, though mostly eaten by themselves, can also be soaked in warm milk.

So that’s going to wrap this up for this exceptional food jalebi with hot milk recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!