Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instant jalebi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Instant jalebi is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Instant jalebi is something that I’ve loved my whole life.

This is an Instant Jalebi recipe. A popular Indian sweet easy and quickly made. With very few ingredients this could be made anytime at home, especially during Indian festival times like Diwali and holi people love to have these. Learn how to make homemade instant jalebi.

To get started with this recipe, we must first prepare a few ingredients. You can have instant jalebi using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant jalebi:

1. Prepare 1/2 cup maida
2. Prepare 1 tbsp corn flour
3. Take 1 tbsp yogurt
4. Take 1/4 tsp baking soda
5. Get few drops orange colour
6. Get as required Oil for frying
7. Make ready For syrup-
8. Make ready 1 cup sugar
9. Prepare 1/2 cup water
10. Prepare 2-3 cordmon
11. Prepare Few drops orange food colour

Traditionally, a muslin cloth, with a small outlet is used to make the Jalebi, by pouring it in a spiral shape in the piping hot. instant jalebi recipe Instant Jalebi Recipe: Jalebi is the Indian dessert that people do not forget to include on special occasions like weddings, Diwali or any other big celebration. Just like Rasgulla, and gulab jamun, it is also a famous dessert. You may also like: Moong Dal ka Halwa Recipe.

Steps to make Instant jalebi:

1. Make a string sugar syrup, add cardamon and colour keep aside.
2. Mix all ingredients for Jalebi and fill it in a sauce bottle.
3. Take a pan heat oil and make jalebi in the oil help of sauce bottle. Fry till crispy.
4. Fry jalebi dipping in sugar syrup.While adding sugar syrup, be careful that the syrup should be slightly warm and fry the jalebi immediately and add it in the syrup for 30 seconds. Grama garam jalebi is Ready.

Just like Rasgulla, and gulab jamun, it is also a famous dessert. You may also like: Moong Dal ka Halwa Recipe. People love to have it as an evening snack along with tea and samosa. For Instant Jalebi recipe, prepare the sugar syrup first. The sugar will dissolve and start to boil.

So that’s going to wrap it up for this exceptional food instant jalebi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!