Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instant jalebi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Jalebi is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Instant Jalebi is something that I have loved my whole life. They are fine and they look wonderful.

Instant Jalebi Recipe Preparation: Make the sugar syrup. You can add cardamom powder in the syrup. Instant Jalebi recipe is a smart and easy way of preparing the crispy, crunchy, juicy and fresh jalebi at home within minutes. #Serving Suggestion: Serve jalebi hot, warm or at room temperature. Store the leftovers jalebi in an airtight container and refrigerated. ⇒Do give this recipe a try and share your comments below with me.

To begin with this recipe, we must prepare a few ingredients. You can cook instant jalebi using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Jalebi:

1. Get 1 bowl maida
2. Make ready 1 bowl water
3. Make ready 1 pouch eno
4. Make ready 1 tsp ghee
5. Get As needed ghee for fry
6. Get For sugar syrup-
7. Prepare 2 bowls sugar
8. Make ready 1 bowl water
9. Take 1 pinch food colour

Add saffron strands, crushed cardamoms and cook till it forms a one string consistency. Instant Jalebi is made using all-purpose flour, instant yeast and sugar syrup and does not need any special efforts and ingredients. It is an easy-to-make instant jalebi recipe that can be made anytime with all simple ingredients that are already available at home. If you plan to make the jalebis instantly, put the mixture in a jalebi bottle (you get these bottles to make jalebis in the market).

Steps to make Instant Jalebi:

1. Take a sauce pan add sugar, water,food colour and cook it
2. Take a bowl add maida, ghee, eno and mix well
3. Now add water and mix well without lumbs
4. Now take a sauce bottle and pour the batter
5. Now Heat the ghee and make the jalebi with the help of sauce bottle
6. Fry it till crispy
7. Now jalebi dip into the sugar syrup for less than one minute
8. Take the plate and add jalebi and serve it.

It is an easy-to-make instant jalebi recipe that can be made anytime with all simple ingredients that are already available at home. If you plan to make the jalebis instantly, put the mixture in a jalebi bottle (you get these bottles to make jalebis in the market). If you dont have a jalebi bottle, you can use an empty well-washed and thoroughly clean, tomato ketchup bottle. If you got an icing bag, use that. I used the icing bag with the"star" nozzle attachment.

So that is going to wrap it up with this special food instant jalebi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!