Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, doodh jalebi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Doodh Jalebi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Doodh Jalebi is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have doodh jalebi using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Doodh Jalebi:

1. Take Jalebi
2. Get Milk

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Steps to make Doodh Jalebi:

1. Milk ko warm karen
2. Jalebi ko thora tor lein, aik baray bowl mein dalen aur uper garam doodh dalen ke jalebi ke uper a jae,
3. Agar Jalebi pheki wali hain to add sugar in milk phelay, according to taste. warna zarorat nahi
4. Ab cover kar ke rakh dein, over night.

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