Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, white sauce pasta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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White sauce pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. White sauce pasta is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have white sauce pasta using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make White sauce pasta:

1. Make ready 2 cup panne pasta
2. Prepare 1 tbsp oil
3. Take 1 tsp salt
4. Get Water to boil pasta
5. Take 1 tbsp chopped garlic
6. Get 1 tbsp plain flour
7. Make ready Capsicum, carrot,corn(as required)
8. Take 1 tbsp butter
9. Make ready 1 tsp chilli flakes
10. Get 1 tsp black paper
11. Take to taste Salt
12. Take 2 cup milk

Equal amounts of flour and butter are melted together on the stove top, then cooked until just slightly toasty. Preparation of White Sauce pasta (without milk): Take a wok and heat the oil in it. Once the oil gets heated, add the chopped up onions. Sauté the onions until slightly brown, don't overcook.

Steps to make White sauce pasta:

1. Take 4-5 cups water in deep sauce pan, bring it to boil over medium flame. When it start boiling, add 2 cup Penne pasta and 1 teaspoon salt.
2. While pasta is cooking, heat 1 tbsp oil in a pan over high flame add chopped capsicum, carrot and corn n salt. Stir and cook until vaggies are little cook but still crunchy for around 2 -3 min.
3. Heat 1 tablespoons butter in the same pan or kadai over medium flame. Add 1 teaspoon finely chopped garlic and sauté for 30 seconds.
4. Add 1 tbsp maida. Stir continuously and cook for a minute. Pour 1 cup milk little by little while stirring continuously with a whisk. Reduce flame to low. Continue stirring and cooking until mixture starts to thicken. It will take around 3-4 minutes depending on the size and thickness of the pan. When mixture starts to coat the back of a spoon as shown in the picture here, it means that it has started to thicken.
5. Add 1 teaspoon red chilli flakes and black pepper powder and salt.
6. Add sautéed vegetables and pasta. Turn off flam and mix well.
7. White sauce pasta is ready.😋😋😋😋

Once the oil gets heated, add the chopped up onions. Sauté the onions until slightly brown, don't overcook. Pasta well coated with creamy and delish sauce which is slightly sweet, has a peppery hint and lots of crunchy and colorful vegetables is white sauce pasta. The best part about this recipe is that it has such a perfect balance of flavors that you will simply fall in love with it. White sauce is the main ingredient in making white sauce pasta.

So that is going to wrap it up with this exceptional food white sauce pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!