Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spaghetti in the oven. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti in the oven is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Spaghetti in the oven is something which I have loved my entire life.

In large skillet, cook hamburger until brown. Heat a large saucepan over a medium heat. Add a tablespoon of olive oil and once hot add the beef mince and a pinch of salt and pepper. Cook the mince until well browned over a medium-high.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti in the oven using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti in the oven:

1. Make ready 400 g spaghetti
2. Prepare 400 ml bechamel (see my cannelloni recipe)
3. Prepare 200 ml tomato passata
4. Take 100 g pancetta (leave out for veg option)
5. Take 100 g cheese (mozzarella works, Swiss cheese, I used provola)
6. Take Parmesan
7. Get Salt and pepper

Make a mixture of eggs, cheese and milk. Add the olive oil, garlic, onions, Italian seasoning and salt. Uses your hands to gently toss and evenly distribute the ingredients. Bring a large stockpot of generously-salted water to a boil.

Steps to make Spaghetti in the oven:

1. Cook spaghetti in salted water for HALF the cooking time, about 5 mins. Drain and run under cold water to stop the cooking process (important!!) Leave to drain and cool for a few mins. Cook pancetta in a little oil
2. Add spaghetti to pancetta, add passata. Mix carefully otherwise the spaghetti will break up. Add bechamel and cheese. Mix gently
3. Add to roasting tin. Top with Parmesan and pepper. Bake at 180 for about 25 mins
4. Enjoy!!! :)

Uses your hands to gently toss and evenly distribute the ingredients. Bring a large stockpot of generously-salted water to a boil. Add spaghetti and cook until nearly al dente (like, just one minute shy of being done). In large frying pan, cook beef until evenly brown. Mix pasta sauce into pan and reduce heat to simmer.

So that’s going to wrap this up with this exceptional food spaghetti in the oven recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!