Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hassleback rosemary and garlic new potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Hassleback rosemary and garlic new potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Hassleback rosemary and garlic new potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hassleback rosemary and garlic new potatoes using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hassleback rosemary and garlic new potatoes:

1. Prepare 500 g new potatoes
2. Prepare Splash oil
3. Take Garlic granules
4. Take to taste Salt and pepper
5. Prepare Dried or fresh rosemary

Scatter with a little more sea salt and rosemary to serve. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner!. Today I've got a wonderful side dish for you that pairs perfectly with just about any protein… Steaks, chicken, roasted lamb, baked ham, pork chops, you name it. Our Crispy Hasselback Potatoes with Rosemary are a crowd.

Steps to make Hassleback rosemary and garlic new potatoes:

1. Place each potato in a wooden spoon to slice thinly but not all the way through, place into an oven proof dish
2. Brush with oil then season with salt, pepper, garlic granules and rosemary to taste.
3. 200 degrees in preheated oven, for approx 45 mins

Today I've got a wonderful side dish for you that pairs perfectly with just about any protein… Steaks, chicken, roasted lamb, baked ham, pork chops, you name it. Our Crispy Hasselback Potatoes with Rosemary are a crowd. Hasselback potatoes are a pain to prep, but the crispy, comb-like edges are worth all the effort. Thinly slice the garlic, then place the garlic slices along with Rosemary leaves between the potato slices. Place the garlic stuffed Hasselback potatoes in a lightly greased baking dish or on a baking sheet lined with parchment paper.

So that is going to wrap this up with this special food hassleback rosemary and garlic new potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!