Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked butternut and spicy mince. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked butternut and spicy mince is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Baked butternut and spicy mince is something that I have loved my entire life.

Spray a large baking dish with low fat cooking spray and arrange the butternut squash in the dish, cut side up. Great recipe for Baked butternut and spicy mince. I've had this big butternut in my house for a week because I was not going to chop it. So I baked it and added a very spicy mince.

To get started with this recipe, we have to prepare a few components. You can have baked butternut and spicy mince using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked butternut and spicy mince:

1. Get 2 small onions
2. Get 2 cloves garlic minced
3. Prepare 2 tsp cumin
4. Prepare 1/8 nutmeg
5. Get 1 tsp chilli powder
6. Make ready 1 tsp paprika
7. Get 2 cups lean mince meat
8. Make ready 1 tblsp tomato paste
9. Take Baked Butternut
10. Get 1 large butternut
11. Get 2 tblsp olive oil
12. Take Salt and pepper

Add the curry powder, cumin and turmeric and allow to cook for a few minutes. Remove the roasting tin from the oven and spoon the mince mixture into the butternut squash halves. Add garlic, spices and ground beef and mix well. Once the beef begins to brown, add the butternut squash and mix well.

Instructions to make Baked butternut and spicy mince:

1. Preheat oven to 190 degrees. Cut butternut on half and drizzle with olive oil, salt and pepper. Bake for 40 minutes or till cooked.
2. In pan fry onions till soft. Then add garlic, cumin, paprika, chilli and cook till fragrant. Add mince and cook, add tomato paste and reduce to simmer.
3. Take baked butternut out of the oven. “Score” it for easier scooping. Scoop out butternut and add it to the mince and mix.
4. Add feta to mince, place mince in butternut hole and serve hot.

Add garlic, spices and ground beef and mix well. Once the beef begins to brown, add the butternut squash and mix well. Carefully remove the skin with a fork; it should be very easy to remove. Top squash halves with butter and season with salt and pepper to taste. Roast in the oven for one hour.

So that is going to wrap this up with this special food baked butternut and spicy mince recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!