Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steamed rice with fried egg, sausage & kimchi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Steamed Rice with Fried Egg, Sausage & Kimchi is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Steamed Rice with Fried Egg, Sausage & Kimchi is something that I have loved my whole life.

We Have Almost Everything on eBay. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.) • fried egg • fried sausage (or hot dog or bacon) • soy sauce for drizzling • toasted sesame oil for drizzling • chopped green onions for garnish • kimchi Steamed Rice with Fried Egg, Sausage & Kimchi More an idea than cooking recipe, but in case you happen to have these things on hand and it doesn't occur to you that you can make a meal of them. I used to eat something like this all the time when I was a kid.

To get started with this recipe, we must prepare a few ingredients. You can have steamed rice with fried egg, sausage & kimchi using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Rice with Fried Egg, Sausage & Kimchi:

1. Get steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.)
2. Make ready fried egg
3. Make ready fried sausage (or hot dog or bacon)
4. Get soy sauce for drizzling
5. Take toasted sesame oil for drizzling
6. Take chopped green onions for garnish
7. Prepare kimchi

Add the black bean mixture and the rest of the marinade ingredients and mix well. The rice pots are now ready to be steamed. Fill a wok with boiling water to come at least one-third to halfway up the sides. This is the Thai fried rice recipe I grew up eating.

Steps to make Steamed Rice with Fried Egg, Sausage & Kimchi:

1. Put one serving of rice in a medium bowl (if leftovers, heat it up in a microwave with a damp paper towel on top, which will moisten and fluff the rice again).
2. Top with egg and whatever your choice of meat product. (To make a sunny side up egg, I start with a lightly oiled preheated medium-low pan. Starting at a lower heat will give your whites more time to cook through before they start burning.) You can throw your sliced sausage on the other side of the pan and let that fry while the egg's going.
3. Drizzle with 1 to 2 teaspoons of soy sauce and toasted sesame oil, sprinkle with chopped green onions, get you some kimchi, and there you have it!
4. My kimchi recipe if you'd like to try your hand at homemade: https://cookpad.com/us/recipes/1567994-kimchi-easier-than-you-think
5. Enjoy! :)

Fill a wok with boiling water to come at least one-third to halfway up the sides. This is the Thai fried rice recipe I grew up eating. It's a very simple egg fried rice Thai style with Chinese sausage. Don't miss Mama Noi making a cameo at. The Chinese sausage I went on the uh this is some fried eggs. which is announce The site.

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