Step-by-Step Guide to Prepare Award-winning Bitter Gourd Green Beans in Salted Shrimp Stir Fry

Bitter Gourd Green Beans in Salted Shrimp Stir Fry
Bitter Gourd Green Beans in Salted Shrimp Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd green beans in salted shrimp stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Bitter Gourd Green Beans in Salted Shrimp Stir Fry. Good to enjoy with a paltenof hot rice. Then add the bitter gourd and green beans. Home cooked halal Indonesian food and others.

Bitter Gourd Green Beans in Salted Shrimp Stir Fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bitter Gourd Green Beans in Salted Shrimp Stir Fry is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bitter gourd green beans in salted shrimp stir fry using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bitter Gourd Green Beans in Salted Shrimp Stir Fry:
  1. Make ready 2 bitger gourds
  2. Take 12 green beans
  3. Make ready 3 cloves garlics, slice
  4. Make ready Half and onion, slice
  5. Make ready 1 red chilli, slice
  6. Take 4 tbsp salted mini shrimps
  7. Take Half a tomatoe, cut
  8. Make ready Some salt
  9. Make ready Some pepper
  10. Get Some chicken powder
  11. Take Oil for frying
  12. Get Some water

Stir fry for about a minute and then remove and set aside on a plate. First wash, rinse and drain well the long beans. Then soak the dried shrimps until soft, drained and chopped coarsely. Next blend or pound together the chillies, shallots, garlics and shrimp paste.

Instructions to make Bitter Gourd Green Beans in Salted Shrimp Stir Fry:
  1. Cut the bitter gourd, lengthwise. Then slice. Wash them thoroughly. Put in a bowl then add some water until covered, add 1 tbsp of salt. Give it a good mix. Let it stay for 30 minutes. Then throw away the water, rinse thoroughly.
  2. Cut the green beans into 3 or 4 slices.
  3. Add the oil in a pan. Then add the garlics, onions and chilli slices. Stir until fragrant.
  4. Then add the tomato slices.
  5. Then add the shrimps. Stir until fragrant again.
  6. Add some water. Let it simmer.
  7. Then add the bitter gourd and green beans. Stir evenly.
  8. Add the seasonings. Stir again evenly. Taste test.
  9. Simmer a bit.
  10. Turn off the heat and serve.1

Then soak the dried shrimps until soft, drained and chopped coarsely. Next blend or pound together the chillies, shallots, garlics and shrimp paste. Add in hot water using the same bowl for the seasoning. Lastly put in the fried fish pieces. To stir fry fish with bitter gourd: Clean fish, cut into.

So that’s going to wrap it up with this exceptional food bitter gourd green beans in salted shrimp stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!