Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Rice is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.

Once you've learned how to cook fried rice, the world is your oyster. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers. Fried rice is one of those recipes we find sesame oil really enhances.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice:

1. Get 1 bowl Leftover rice
2. Make ready 1 onion
3. Take 1 Tomato
4. Get 1 Capsicum
5. Get 1 Carrot
6. Prepare 1 Cabbage
7. Make ready as required Fried rice masala
8. Get 1 tsp Oil

Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main.

Instructions to make Fried Rice:

1. First of all wash all the vegetable properly and chopped it.
2. Take one pan add some oil in it. Now add all chopped vegetable in the pan. Mix it well. And now cook it for 5 to 7 minutes
3. Now add fried rice masala in the pan. And string it well.now add your leftover rice in the pan. Again start to mix it well.
4. Now cover the pan for 5 minutes. After 5 minutes just uncover the pan and your fried rice are ready to eat.
5. Enjoyed is delicious and yummy fried rice with your friends and families

Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice —in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away.

So that’s going to wrap this up for this special food fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!