Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mooli ka kus (grated radish salad). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mooli ka kus (Grated radish salad) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mooli ka kus (Grated radish salad) is something which I have loved my entire life.

Mooli Ka Lachha or Grated Radish salad is a North Indian recipe, that is simple and easy to make. Mooli is often consumed in its raw form, like salads and has a peculiar bitter taste. It is often used in pickles such as the Spicy Pickled Radishes, as an ingredient in dishes like Mooli Raita (Radish Raita) Mooli ka kus (Grated radish salad) #cookwithoutfire. Mooli is radish in English and kus means grated, so basically it is a mildly flavored grated radish salad.

To begin with this recipe, we have to prepare a few ingredients. You can cook mooli ka kus (grated radish salad) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mooli ka kus (Grated radish salad):

1. Make ready 3-4 Radish (mooli)
2. Get 1 tsp lemon juice
3. Get 1 tomato (chote tukde me cut Kia huya)
4. Take 1 green chili (chote tukde me cuti Hui)
5. Prepare Hara dhaniya (barik cut Kia hua)
6. Get 1/4 tsp red chili powder
7. Take 1/2 tsp bhuna cumin seeds (Pisa hua)
8. Get Salt taste according
9. Prepare Black salt taste according

Add your private note Mooli ka laccha or grated radish salad is a north Indian salad recipe. It is very simple and quick recipe to prepare which you can serve along with main course as side dish in form of salad. Mooli laccha is very common and regular recipe in my home which I made every time when I was in hurry to make salad especially in winter. Mooli ki Churi or Mooli ka Laccha is a quick, delicious and easy to make salad made with grated radish and tomatoes.

Steps to make Mooli ka kus (Grated radish salad):

1. Sabse pehle mooli ko chil Kar dho le.
2. Ab usko kas lijiye.
3. Ak bda bowl lijiye usme mooli (kas ki Hui) daliye.
4. Ab usme cut kiye tomato green chili, lemon juice, bhuna jeera hara dhaniya salt red chili sabko add and mix karein….
5. Ab usko serving platter me Dal Kar srv karein and hara dhaniya se garnish karein…
6. Ready your mooli kas… Thanks

Mooli laccha is very common and regular recipe in my home which I made every time when I was in hurry to make salad especially in winter. Mooli ki Churi or Mooli ka Laccha is a quick, delicious and easy to make salad made with grated radish and tomatoes. The bitter and strong taste of radish in this salad is balanced out by the flavor and tanginess of tomatoes, lemon and salt. Mooli Ki Churi needs only a few ingredients, but it greatly enhances the overall taste of the food. Grated Radish Salad (Mooli ka kus)

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