Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, 🌾🍀🌾mooli paratha🌾🍀🌾 #cookpadsehri   #ramadan5weekschallenge. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

🌾🍀🌾Mooli paratha🌾🍀🌾 #CookpadSehri   #Ramadan5weeksChallenge is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. 🌾🍀🌾Mooli paratha🌾🍀🌾 #CookpadSehri   #Ramadan5weeksChallenge is something that I’ve loved my entire life. They are fine and they look fantastic.

The mooli paratha should become golden and crisp from both sides. Make sure that the paratha edges are fried well. You can use spatula to press the edges. Use liberal amount of ghee or oil to fry the parathas.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 🌾🍀🌾mooli paratha🌾🍀🌾 #cookpadsehri   #ramadan5weekschallenge using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 🌾🍀🌾Mooli paratha🌾🍀🌾 #CookpadSehri   #Ramadan5weeksChallenge:

1. Get 500 gm mooli grated
2. Take Salt as your taste
3. Take Onion 1 Chopped
4. Make ready 1 tsp Roasted zeera powder
5. Get 1 tsp Roasted red chilli powder
6. Get Coriander leaves as required
7. Take 2 tbsp Oil
8. Prepare Ingredients for dough🌼🌻🌼
9. Get 4 cup Wheat flour
10. Make ready 1 tsp Salt
11. Get Water to make dough
12. Prepare Ghee/oil for frying

But mooli paratha is one of the most challenging ones to make! Well because radish has a high water content so when you try to roll in inside a dough, it just release moisture making it very. Combine all the ingredients in a bowl and knead into a soft dough, using a little water if required. radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be divine when served with lip smacking curries. while, it is usually served during breakfast. but can also be consumed for lunch and dinner too.

Steps to make 🌾🍀🌾Mooli paratha🌾🍀🌾 #CookpadSehri   #Ramadan5weeksChallenge:

1. 👀🌾Method 👀🌾❤ - - Take a pan and Heat oil add grated moli,salt,roasted zeera,roasted red chilli powder, chopped onion and make sauth
2. Then add coriander leaves then switch off the flame
3. Mix wheat flour with salt and water make into a dough, keep for 20 minutes,
4. Divide the dough, make into balls, roll out in small circle keep aside roll another ball in same size put some filling in center of one circle
5. And cover with other one press them together to seal the sides roll out again to make a roti,
6. Heat tawa, fry paratha by adding ghee on both sides make golden brown.
7. Serve with dahi and achar or any kind of chutni which do you like

Combine all the ingredients in a bowl and knead into a soft dough, using a little water if required. radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be divine when served with lip smacking curries. while, it is usually served during breakfast. but can also be consumed for lunch and dinner too. You can also find more Breads recipes like Low Calorie Vegetarian Lavash Methi Missi Roti Masala Oats Scones. The custom of cooking in community ovens or tandoors prevails in rural pockets even today. Mooli Paratha : Indian flatbread stuffed with a mooli (daikon) and spices filling.

So that’s going to wrap this up for this exceptional food 🌾🍀🌾mooli paratha🌾🍀🌾 #cookpadsehri   #ramadan5weekschallenge recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!