Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tofu hamburg steak. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu Hamburg Steak is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tofu Hamburg Steak is something which I have loved my whole life.

Brits are discovering this new way to earn more income that is Changing The UK ecomony. For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes While regular hamburger steak is made from ground pork and beef, Tofu Hamburger Steak is made from a mixture of Tofu and ground meat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tofu hamburg steak using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tofu Hamburg Steak:

1. Get 1 pack medium firm tofu (about 9 oz)
2. Prepare 250g round pork (50%) and beef (50%)
3. Take 1 onion, minced
4. Make ready 3 tbsp panko bread crumbs
5. Make ready Salt and pepper to taste
6. Prepare Nutmeg to taste
7. Make ready 1 egg
8. Get (For mushroom sauce)
9. Make ready 150 cc water (about 3/5 cup)
10. Make ready 1 tbsp dashi powder
11. Take 1⁄2 pack shimeji mushrooms (Can be substituted with 100g maitake mushrooms)
12. Take 1 tbsp soy sauce
13. Take 1 tbsp mirin
14. Make ready 1 tsp ginger, grated
15. Take 1 tbsp katakuri-ko (Can be substituted with corn starch)
16. Get (For garnish)
17. Take 1/2 daikon radish, grated
18. Get Shiso leaves, broccoli, tomato

Ponzu Sauce and grated Daikon radish is a popular sauce, too. You mince a onion. next it is fried. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Are you hungry? but you don't wanna get fat?

Instructions to make Tofu Hamburg Steak:

1. Saute minced onion until golden brown.
2. Pat-dry tofu.
3. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Mix well.
4. Form the meat mixture into 5-6 patties.
5. Heat 1 tablespoon oil (not included in the ingredient list) in a pan over medium heat, and saute one side of the patties.
6. Flip the patties, cover the pan with a lid and steam for 3 minutes over medium heat.
7. Remove the lid and brown both sides of the patties over high heat.
8. While steaming the patties, put water, dashi powder, shimeji mushrooms, soy sauce, mirin and ginger into a sauce pan and bring it to a boil.
9. Dissolve katakuri-ko with one tablespoon of water.
10. Reduce the heat under the sauce mixture and add katakuri-ko solution. Stir well until the sauce thickens
11. Plate the patties on a plate, pour the mushroom sauce and top with grated daikon radish. Serve with julienned shiso leaves, tomato, and boiled broccoli.

Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Are you hungry? but you don't wanna get fat? This is the best food for you. Mix every ingredient in the bowl. Make it into a circular mound.

So that is going to wrap it up for this exceptional food tofu hamburg steak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!