Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy pasta. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Creamy Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Creamy Pasta is something which I have loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have creamy pasta using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta:

1. Get 1/2 tsp garlic minced
2. Make ready 1/2 onion, finely diced
3. Get to taste Black pepper
4. Make ready to taste Salt
5. Take 100 g pasta
6. Take 2 tbsp cream cheese
7. Make ready 1/2 chicken stock cube dissolved in 100ml of boiling water
8. Make ready Small handful of fresh parsley, finely chopped
9. Get 1/4 tsp turmeric powder
10. Prepare Less than a 1/4 tsp of ground nutmeg
11. Take 160 g penne pasta
12. Take 75 g grated cheddar cheese
13. Get 4-6 mushrooms, finely sliced
14. Make ready 1 tbsp olive oil
15. Prepare Grated parmasan cheese (optional)

Buffalo chicken is a favorite in our household. Combine it with pasta and you have the ultimate comfort food. If you prefer less spicy food, the addition of sour cream, ranch dressing and mozzarella provides a creamy texture and cooler flavor that nicely balances the spice in this buffalo chicken pasta dish. —Kathy White, Henderson, Nevada Make a quick roux with the butter and flour, then stir in the garlic and chicken broth. You then add the cream and let the sauce thicken.

Instructions to make Creamy Pasta:

1. Cook pasta according to packet instructions.
2. Heat the olive oil in a saucepan over medium heat. Add the onions and fry gently for a couple of minutes.
3. Next add the garlic and cook for another minute or so. Add the mushrooms and parsley. Fry for 4-5 minutes over a medium heat.
4. Add the stock and cook down until sauce thickens.
5. Next add the cream cheese, turmeric and nutmeg. Season with salt and pepper. Lower the heat it necessary and stir frequently.
6. Add the cheddar cheese and gently stir until fully melted.
7. Drain pasta well. Stir into the cheesey sauce until fully combined.
8. Sprinkle some parmasan cheese for serving.

If you prefer less spicy food, the addition of sour cream, ranch dressing and mozzarella provides a creamy texture and cooler flavor that nicely balances the spice in this buffalo chicken pasta dish. —Kathy White, Henderson, Nevada Make a quick roux with the butter and flour, then stir in the garlic and chicken broth. You then add the cream and let the sauce thicken. Just prior to serving, add the parmesan cheese and fresh parsley. Toss with the pasta and enjoy! Add butter and stir constantly until melted.

So that’s going to wrap this up with this exceptional food creamy pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!