Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:

1. Prepare 6 Small Potatoes sliced across to make Scolloped shape
2. Take 2 Chicken Breasts sliced through so as they are thinner
3. Take 1/2 Cup White Wine
4. Make ready 1 tbls Dijon Mustard
5. Take 1 +1/2 tbls Wholegrain mustard
6. Make ready 1/2 Tsp Black Cracked Pepper
7. Make ready 1 little salt sprinkled over
8. Take 1/2 Cup Double Cream you can use Single cream

Cooked chicken breast, roasted potatoes, mushroom, spring greens and broccoli in a cream and mustard sauce. Safety Warning: Warning Although every care has been taken to remove bones, some may remain. That's why I love this chicken with creamy mustard sauce so much. Served with rice and some steamed green beans or a green salad and you have a complete meal your family will love.

Instructions to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:

1. Peel and slice the potatoes and add them to a large oven dish.
2. Add a little Olive oil to a frying pan heat up then add the Chicken. Fry for 2 minutes each side.
3. Until coloured.
4. Next add the wine and let it bubble on high for 2 minutes
5. Next add the Dijon and Wholegrain mustard stir in to mix simmer for 1 minute adding pepper.
6. Next take off the heat let it cool a little then add the Double Cream mix and stir to combine.
7. Next add pepper over the potatoes in the oven dish then place the chicken flat. Pour over the chicken and potatoes the remaining creamed Mustard.
8. Cover with foil and add to a preheated oven 170°C for 20 minutes. Take out after that time and turn all the potatoes and chicken over.
9. Then add back to the oven for a further 15- 20 minutes or until browned slightly on top.
10. Serve Hot with some Peas.

That's why I love this chicken with creamy mustard sauce so much. Served with rice and some steamed green beans or a green salad and you have a complete meal your family will love. This Chicken With Creamy Mustard Sauce is one of the old traditional boneless chicken recipes but the flavorsome sauce turns it into a unique chicken recipe. Wonderfully juicy and finger lickin' good with the mustard sauce on it. Disclaimer: This post is sponsored by alli®.

So that is going to wrap it up for this special food my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!