Steps to Prepare Super Quick Homemade LocoMoco RiceBurger:

LocoMoco RiceBurger:
LocoMoco RiceBurger:

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, locomoco riceburger:. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Form "burger buns" with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color.

LocoMoco RiceBurger: is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. LocoMoco RiceBurger: is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have locomoco riceburger: using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make LocoMoco RiceBurger::
  1. Get rice, leftover rice, to form "buns"
  2. Take soy sauce
  3. Take 3/4 lb ground beef
  4. Prepare 1/2 cup onion, chopped
  5. Get 3 cloves garlic, minced
  6. Prepare 1/3 cup breadcrumbs
  7. Get 1 tsp worcestershire sauce
  8. Get 1 tsp oyster sauce
  9. Take 8 oz mushrooms, sliced
  10. Take 1 cup beef stock
  11. Prepare 1 Tbsp cornstarch dissolved in 1 Tbsp. of water
  12. Make ready 2 eggs, sunny-side-up, optional
  13. Take scallions, chopped, for garnish

Hamburger, fried egg, white rice, and instant gravy may not sound like a formula for gustatory wonderment. But for many Hawaiians, loco moco (for that's what they call this rib-sticking combination) is the ultimate comfort food, equally welcome at breakfast, lunch, dinner, or as a midnight snack. Place patties over the rice, spoon gravy on top, and add the fried eggs. Quick and easy to make, comforting, and filling, Loco Moco is one of the most famous Hawaiian dishes.

Steps to make LocoMoco RiceBurger::
  1. Form “burger buns” with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color. Set aside. - Form burger patties with ground beef, bread crumbs, onions, oyster sauce, Worcestershire sauce and garlic.
  2. Heat pan over medium. Fry patties to your desired doneness. Set aside. - In the same pan, add mushrooms. Cook until soft. Pour in beef stock and soy sauce. Thicken with cornstarch. - Optional: If using eggs, preparing them sunny-side up or over easy will go well with this loco moco rice burger. - Put the burger together. Start with the rice “bun,” then the beef patty, cover with gravy, top with an egg, sprinkle on some scallions, and top with another rice “bun.” - Enjoy !!

Place patties over the rice, spoon gravy on top, and add the fried eggs. Quick and easy to make, comforting, and filling, Loco Moco is one of the most famous Hawaiian dishes. It features a bed of white rice topped with a flavorful hamburger patty, a fried egg, and mindblowing brown gravy. Pasta and casseroles are great but sometimes you want to have something different for dinner. Loco moco is a traditional Hawaiian breakfast and comfort food.

So that’s going to wrap it up for this exceptional food locomoco riceburger: recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!