Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, walnut bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Walnut bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Walnut bread is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook walnut bread using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Walnut bread:

1. Make ready 300 grams bread flour
2. Prepare 50 grams ap flour
3. Make ready 50 grams brown suger
4. Take 1 1/2 tsp salt
5. Prepare 1 1/4 tsp dry yeast
6. Make ready 1 egg
7. Get 180 grams warm water
8. Prepare 30 grams butter
9. Prepare 100 grams walnuts
10. Get Egg wash
11. Take 1 egg york
12. Take 1 tsp water

Cut into eight slices and put in the tin. Cover with lightly oiled clingfilm and leave to rise in a warm place for. Method Put the flour, walnut pieces, light muscovado, sugar and salt together in a large bowl. Sprinkle over the yeast so that it is evenly dispersed and then pour in the oil and warm water.

Instructions to make Walnut bread:

1. Roast the walnuts and chop them coarsely.
2. Put all the ingredients except water, butter, and walnuts in a large bowl.
3. Pour in the warm water and knead the dough for about 20 minutes.
4. Cover the bowl and leave it in a warm place until doubled in size, for about 1 hour.
5. Poke the dough and make sure it doesn't spring back. Punch down the dough and let it rest on for 10 minutes.
6. Divide into 12 portions. Make tight balls out of the dough and place them on a baking sheet lined with parchment paper. Cut slits with a knife.
7. Cover and let it stand in a warm place for 50 minutes.
8. Preheat oven to 400°F.
9. Brush the egg wash onto the dough top and bake in the preheated oven for 15 minutes.

Method Put the flour, walnut pieces, light muscovado, sugar and salt together in a large bowl. Sprinkle over the yeast so that it is evenly dispersed and then pour in the oil and warm water. This loaf could transform a simple soup into a special lunch or supper. This walnut bread is partly made from whole grain flour and of cause walnuts; this makes it a nice and filling bread, which is a healthy alternative to regular white toast bread. The malt flour gives a wonderful color and a little, but delicious, burned flavor to the bread.

So that’s going to wrap this up for this exceptional food walnut bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!