Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tuna and sweetcorn pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Tuna And Sweetcorn Pasta is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Tuna And Sweetcorn Pasta is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have tuna and sweetcorn pasta using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tuna And Sweetcorn Pasta:
- Get 1 medium onion, diced
- Prepare 2 garlic cloves, finely chopped
- Prepare 1 tbsp olive oil
- Get 1 heaped tsp of mixed herbs
- Make ready 1/2 orange bell pepper, sliced
- Take 1/2 yellow bell pepper, sliced
- Make ready 1 can chopped tomatoes
- Make ready 240 g canned tuna
- Take 200 g frozen corn
- Get to taste Salt
- Take Grated parmesan cheese to sprinkle
- Make ready Fresh basil leaves for garnishing, chopped
- Take 200 g pasta
Drain well and tip into a mixing bowl. Scatter over the sweetcorn and tomatoes. Add the mayonnaise, season with black. Transfer to two ovenproof baking dishes and top with the remaining cheese.
Steps to make Tuna And Sweetcorn Pasta:
- Cook pasta according to pack instructions. Then get all your ingredients ready.
- While the pasta is cooking prepare your vegetables. Start by heating the olive oil in a saucepan pan over a medium heat.
- Add in the onions and cook until softened, then add in the garlic and cook for another few minutes.
- Add in the tomato can, Bell peppers and mixed herbs. Season the sauce and stir. Simmer for about 8 minutes.
- Add in the Sweetcorn and cook for another 2-3 minutes or until the sauce has thickened.
- Remove saucepan from the heat and add in the tuna.
- Drain the pasta and add to the saucepan. Toss everything together.
- To serve sprinkle with parmesan cheese and the basil.
Add the mayonnaise, season with black. Transfer to two ovenproof baking dishes and top with the remaining cheese. Add the sugar and then the garlic and stir, then add the passata, followed by the rest of the ingredients. Stir well, then simmer on a low heat while you cook the pasta as per pack instructions. Tuna and sweetcorn are a great combo when it comes to budget-friendly recipes.
So that is going to wrap this up for this exceptional food tuna and sweetcorn pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

