Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mix of tuna, tomato and onion. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Mix of tuna, tomato and onion is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mix of tuna, tomato and onion is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mix of tuna, tomato and onion using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mix of tuna, tomato and onion:

1. Prepare 2 cans tuna
2. Take 1 onion
3. Get Salt
4. Get Vinegar
5. Make ready Olive oil

Chop one onion in very small pieces and add it to the bowl. Add one bottle of natural tomato sauce. Add a bit of vinegar, olive oil and salt. Mix it all and place it in the fridge for an hour.

Steps to make Mix of tuna, tomato and onion:

1. In one bowl add two cans of tuna.
2. Chop one onion in very small pieces and add it to the bowl.
3. Add one bottle of natural tomato sauce.
4. Add a bit of vinegar, olive oil and salt.
5. Mix it all and place it in the fridge for an hour.
6. Serve it cold and with bread or toast. Very niceeeeeee

Add a bit of vinegar, olive oil and salt. Mix it all and place it in the fridge for an hour. Score a cross in the base of each tomato. Mix of tuna, tomato and onion ~ Speedy seared tuna with a fresh mix of ripe cherry tomatoes and zesty onions is full of flavor. All Reviews for Tuna Steaks with Lemony Tomatoes and Onion.

So that’s going to wrap this up with this special food mix of tuna, tomato and onion recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!