Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna Pasta is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna Pasta is something which I have loved my entire life. They’re fine and they look wonderful.

Buy authentic Italian pasta online Check Out Quick Pasta Recipes On eBay. Find Quick Pasta Recipes On eBay. A super easy, cheap, filling and tasty tuna pasta bake that you're likely to be able to make even when the cupboards are bare. You can use breadcrumbs instead of cornflakes for the topping.

To get started with this particular recipe, we must prepare a few components. You can cook tuna pasta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuna Pasta:

1. Get 1 can tuna in vegetable oil
2. Get 1 whole onion chopped
3. Make ready 5 gloves of garlic chopped
4. Make ready 1/4 cup olive oil
5. Take 1 whole green bell pepper chopped
6. Make ready 1 cup grated cheddar cheese
7. Prepare 1/4 cup parsley chopped
8. Make ready 100 grams spaghetti pasta
9. Prepare to taste Salt and Pepper

Trim away the root ends and the dark green leaves from the spring onions, then finely slice and set aside. Fill a large saucepan to three-quarters full with water and bring to the boil. Add the pasta and cook according to packet instructions until al dente (tender to the bite), then carefully drain using a colander. Heat the oil in a pan, throw in the onion and cook for a couple of minutes.

Instructions to make Tuna Pasta:

1. Sauté onions and garlic in olive oil
2. Add tuna and sauté for 5 mins
3. Add chopped green bell pepper
4. Cook pasta according to package instructions
5. Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.

Add the pasta and cook according to packet instructions until al dente (tender to the bite), then carefully drain using a colander. Heat the oil in a pan, throw in the onion and cook for a couple of minutes. Stir in the garlic, tomatoes, chilli and sugar. Season with salt and pepper and bring to the boil. Boil a salted pot of water for your pasta and cook it al dente according to package directions.

So that’s going to wrap this up for this special food tuna pasta recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!