Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Apple pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Apple pie is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook apple pie using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Apple pie:
- Prepare 1 Frozen pie crust from Trader Joe
- Take 4 big apples
- Get Apple sauce
- Get Sugar
- Take Butter
- Get Sliced almonds
Cover the pie with the pastry. Serve apple pie with ice cream or custard. Put a layer of paper towels on a large baking sheet. Put paper towels on top and set aside while you make and chill the pastry.
Steps to make Apple pie:
- Put the frozen pie crust in the fridge over night. And let it rest at ambient temperature 1h before baking.
- Spray some flour on the baking pan. And put the pie crust on it.
- Put some apple sauce on the dough and apple slices on top.
- Spray with a bit of sugar.
- Bake in oven for 15min at 400 degrees.
- Remove from oven. Add butter, spray with more sugar and add sliced almonds.
- Bake for another 25min at 400 degrees.
- Broil on high for 1min.
- Let rest for 15 min and eat
Put a layer of paper towels on a large baking sheet. Put paper towels on top and set aside while you make and chill the pastry. When the pie is done, brush the thinned syrup over the top of the pastry. You can add granulated sugar or demerara sugar at this time. Arrange the cloves evenly among the apples.
So that is going to wrap it up for this exceptional food apple pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

