Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steamed fish patudi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

In order to make the banana leaf foldable hold it over direct flame for a while. Grease the banana leaves with some mustard oil.. In order to make the banana leaf foldable hold it over direct flame for a while. Grease the banana leaves with some mustard oil..

Steamed Fish Patudi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Steamed Fish Patudi is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed fish patudi using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Fish Patudi:

1. Prepare 300 gms boneless fish paste
2. Take 3 tbsp mustard seeds paste(grind the mustard seeds paste with 2 green chilli)
3. Prepare 2 tbsp poppy seeds paste
4. Get 2 tbsp grated coconut paste
5. Prepare 4-5 green chillies
6. Get 2 tsp turmeric powder
7. Take 5-6 tbsp mustard oil
8. Get to taste Salt
9. Make ready cubes Cheese
10. Take Handful chopped coriander leaves
11. Get 2 banana leaves cut into medium sized pieces

This is the popular fish recipe of bengali cuisine where marinated the fish with mustard paste, curd and lot of spices then cooked into the banana leaf. स्टीम्ड फिश I Fish Paturi I Steamed fish with Green Chutney I Fish Recipe Hello Guys, Today We come up with a New Cooking Video. In Today's video we have done a. Popular recipe of marinated steamed fish.

Instructions to make Steamed Fish Patudi:

1. Marinate the fish paste with salt, turmeric powder, mustard seed paste, poppy seeds paste, grated coconut paste, 2 tbsp mustard oil.
2. In order to make the banana leaf foldable hold it over direct flame for a while.Grease the banana leaves with some mustard oil.
3. Take some marinated fish paste on the middle of each banana leaf piece.Put a cheese cube on the marinated fish & again covered it with some marinated fish paste.
4. Put 2 tbsp mustard oil,1 slotted green chilli,chopped coriander leaves.Decorate with slitted red, green chilli, tomato.
5. Then wrapped the fish paste by folding the banana leaf from all the sides & tied with a thread to secure it.
6. Heat water in a steamer.Add the parcels into the steaming rack or basket.Steam the parcels for 10 mints.
7. Remove the parcels from the steamer,discard the threads from the parcels.Your mouth watering fish patudi is ready to serve.
8. Serve the parodies on a serving plate.Enjoy this delicious dish with hot steamed rice.

In Today's video we have done a. Popular recipe of marinated steamed fish. Here is another Traditional Bengali Fish Recipe Bhetki Macher Paturi in banana leaf. This Macher Paturi or Fish Paturi is one of the Best Bengali Fish Recipe. Use your best judgment, and don't forget to set your kitchen alarm.

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