Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steamed microwave idli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Steamed Microwave Idli is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Steamed Microwave Idli is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have steamed microwave idli using 7 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Steamed Microwave Idli:
- Prepare 1 bowl sooji
- Get 1 bowl curd
- Take 1 tsp eno
- Take 2 tbsp carrot
- Take 2 tbsp capsicum
- Take 1 tbsp cashewnuts
- Take 1 tbsp raisins
Demold and serve warm with coconut chutney, sambar as simply as it is ! Idli is a savory steamed rice cake made with fermented rice and lentil batter. This popular South Indian treat is commonly enjoyed with sambar and chutney for breakfast. Grease the idli moulds using little oil.
Instructions to make Steamed Microwave Idli:
- Add water in microwave idli stand
- Keep microwave idli stand in microwave for 1 minute so that water will boil
- In a bowl add suji, curd mix well
- Now make a batter with water
- Add capsicum, carrot, cashewnuts, salt
- Mix well
- Grease microwave idli stand
- Add batter in each cavity
- Keep this idli stand in microwave steamer
- Keep this steamer in microwave for 2 minutes
- After 2 minutes Idli s are ready
- Let it cool
- Demold it
- Serve with coconut chutnet
This popular South Indian treat is commonly enjoyed with sambar and chutney for breakfast. Grease the idli moulds using little oil. Add the tempering and the fruit salt to the batter and mix well. The idli will only rise a little, so don't expect it to double in size. FREE Delivery on your first order shipped by Amazon.
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